NFH Multi SAP

Contains no
Gluten, soy, wheat, eggs, dairy, yeast, preservatives, or artificial flavour or colour.

Three vegetable capsules contain:
Vitamin E (mixed tocopherols from non-GMO sunflower) 14.283 mg
Vitamin C (calcium ascorbate) 200 mg
Vitamin D3 (cholecalciferol) [400 IU] 10 mcg
Vitamin B1 (thiamine hydrochloride) 100 mg
Vitamin B2 (riboflavin) 75 mg
Vitamin B2 (riboflavin-5′-phosphate) 25 mg
Vitamin B3 (inositol hexanicotinate, flush-free) 50 mg
Vitamin B5 (calcium d-pantothenate) 100 mg
Vitamin B6 (pyridoxal-5′-phosphate) 20 mg
ʟ-Methylfolate (from L-5‑methyltetrahydrofolate, calcium salt) 1 mg
Vitamin B12 (methylcobalamin) 1000 mcg
Biotin 150 mcg
Inositol 100 mg
Chromium (from chromium picolinate) 100 mcg
Molybdenum (from molybdenum citrate) 150 mcg
Calcium (from calcium citrate) 125 mg
Magnesium (from magnesium citrate) 100 mg
Potassium (from potassium citrate) 50 mg
Zinc (from zinc citrate) 15 mg
Manganese (from manganese citrate) 1.5 mg
Copper (from copper gluconate) 1.5 mg
Iodine (from potassium iodide) 450 mcg
Selenium (from ʟ-selenomethionine) 100 mcg
Non-Medicinal Ingredients: Vegetable magnesium stearate and silicon dioxide in a capsule made of vegetable carbohydrate gum and purified water.

Adults: Take 3 capsules daily with meals or as directed by your healthcare practitioner. If you are taking other medications, take this product a few hours before or after them.