Each softgel contains:
Fish oil (omega-3 from wild, deep-sea whole anchovies [Engraulidae] and/or whole sardines [Clupeidae]) 400 mg
Eicosapentaenoic acid (EPA) 160 mg
Docosahexaenoic acid (DHA) 80 mg
Organic borage (Borago officinalis) seed oil, 24% gamma-linolenic acid 400 mg
Organic flax (Linum usitatissimum) seed oil 400 mg
Organic sea buckthorn (Hippophae rhamnoides) fruit pulp oil, 16–54% palmitoleic acid, 2–35% oleic acid, 1–15% linoleic acid 100 mg
Nonmedical ingredients: Natural vitamin E (d‑alpha-tocopherol) (from non‑GMO sunflower) in a softgel composed of bovine gelatin, glycerin, and purified water.