Each enteric vegetable capsule contains:
Bromelain (2400 GDU/g) 150 mg
Turmeric (Curcuma longa) root extract, 10% soluble curcuminoids, providing curcumin I, demethoxycurcumin, and bisdemethoxycurcumin 150 mg
Quercetin 150 mg
Rutin 100 mg
Trypsin (from Sus scrofa) (7,500 USP trypsin units) 50 mg
Indian frankincense (Boswellia serrata), 70% organic acids, 35% boswellic acids 100 mg
Serratiopeptidase (48 000 SU) 20 mg
Black pepper fruit extract (Piper nigrum), 95% piperine 1.5 mg
Non-medicinal Ingredients: Vegetable magnesium stearate and silicon dioxide in a capsule composed of hypromellose (vegetable carbohydrate gum), hypromellose acetate succinate, and purified water.